The Almond Ingredient Company that Shares Your Passion for Excellence
Treehouse California Almonds transforms one of nature’s most nutritious creations into a suite of refined, top-quality ingredients for the world’s most discerning food companies. We are both providers and partners to our clients, fine-tuning our almond products to achieve the optimal flavor, texture and color that make products consumers love.
Our passion for the perfect almond in all its forms – slivers, slices, butter, flour and more – has driven us to invest in the world’s most advanced almond processing systems. This passion extends to how we treat and support our almond growers, the environment and the vital pollinators who make it all possible.
To be the world’s number one choice for almond ingredients
We CARE about our people, our customers, and the planet.
We STRIVE to operate according to best practices in business ethics and environmental
sustainability with the highest regard for the welfare of our team, our growers, our customers, and our stakeholders in mind.
We SUPPLY the best quality almonds sourced from the best farms in California.
Treehouse sources or grows premium almonds, processes them to meet food producers’ exacting standards, and delivers them to clients worldwide. We stand out in the industry for our tightly integrated ecosystem – from the fields, to our facility, to the client – which enhances efficiency and crop traceability. Our team’s obsession with quality has led us well beyond government standards to create what are arguably the finest, most refined almond ingredients and almond products on the planet.
Bee-friendly, control of orchard floor
Sustainable practices, conserving water
Precision process protects almond integrity
Customized ingredients, on time, documented
The almond is beloved around the world, and so are Treehouse’s distinctive almond ingredients. We have cultivated relationships with food companies in more than 50 countries, from leading multinational brands to small operations with big ambitions. We adapt our almond products to cultural preferences and regulatory nuances, so that they can meet or exceed local quality standards.